The only way to kick off Mother's Day brunch is with a delicious brunch. Swine Southern Table & Bar is a pork-themed, comfort food haven that mimics sister restaurant Yardbird's southern fare. The ultra-creamy jalapeño cheddar Shrimp & Grits broiled in smoked bacon broth are a dynamic duo! Other delectable eats include the Low & Slow Smoked Duroc Ribs that are slow cooked and marinated to perfection and served with homemade pickles and southern slaw. These competition rub ribs are a no-fail and no-fuss dish sure to have you licking your fingers.